Sustainability, health and identity
The 2021 publication presents Gastronomía Esencial’s support for the PNGCSS as a commitment to transforming the country’s gastronomy.
The documented participation connects the food available to local people with a tourism offer distinguished by sustainability and health.
Explore the approach
The Action Guide introduces the Plan’s perspective and its approach to development.
About this content
A historical profile based on the 2021 archive. It does not confirm that agreements, roles or representation remain current.
