FOOD. CULTURE. PURPOSE.COSTA RICA / LATIN AMERICA

Journal

Sustainable gastronomy: a gathering in Panama

The community dimension of gastronomy with purpose.

Gastronomía EsencialEditorial summary

A shared commitment

The November 2025 publication documented the signing of the Latin American Sustainable Gastronomy Manifesto by Panama’s archbishop, José Domingo Ulloa Mendieta, in the context of the Bogotá Addendum 2025.

The report connects this endorsement with education, wellbeing, sustainability and community-building through gastronomy.

From meeting to cooperation

The article highlights opportunities for collaboration among social, academic and professional institutions. It is retained here as a reference from Gastronomía Esencial’s editorial archive.

About this content

An editorial summary, not a full reproduction of the original publication. Its date and source are retained.

Source on Gastronomía Esencial (Spanish)